Cosmo's Food for Thought

FYI, I began this Blog on Jun11, 2011 & ended it on September 16, 2023. So in order to get my first post to show first I had to alter the dates, so please ignore the new ones.  This journey is still continuing, so don't be surprised that new posts are possible. 

I am Italian and have always believed that in my heritage Food = Love.  I am a cook @ a fraternity for approximately 35 young men and I use the food=love philosophy everyday.  What a joy it is to create good food and see the satisfied faces and be aglow in the praises and thanks I receive.  I also believe that preparing good food and being a positive influence go hand in hand.  It is an honor and privilege to serve both of these needs.  I create my own daily menus and am constantly searching and researching new recipes.  I am not trained and have no culinary certificates.  I am however self taught and in a continual growing & learning mode.  Cooking for guys is not just 'meat & potatoes' but I will say it is easier than cooking for girls for which I will explain further in another post....(I cooked for 5 years @ a sorority).  In one of my recent searches I discovered a down loadable book which recreates recipes from some of Americas f...